Franklinton Restaurant to Appear on Guy Fieri’s ‘Diners, Drive-ins and Dives’

Local Eatery to Showcase Unique Cuisine on Popular Food Show

The Franklin Cafe, a beloved Franklinton restaurant, will soon be featured on Guy Fieri’s popular Food Network show, “Diners, Drive-ins and Dives.”

The episode, which is set to air later this year, will highlight the restaurant’s distinctive menu and the passion of its chef and owner, Brian Stevens.

Stevens, a graduate of the Culinary Institute of America, has been at the helm of The Franklin Cafe for the past five years. He is known for his creative dishes that blend traditional American comfort food with international flavors.

A Unique Menu

The Franklin Cafe’s menu features a variety of dishes, including:

• Appetizers: Fried green tomatoes with pimento cheese, smoked salmon bruschetta, and crab cakes.
• Entrees: Shrimp and grits, chicken and waffles, and meatloaf with mashed potatoes.
• Desserts: Banana pudding, bread pudding, and chocolate cake.

Stevens says that he is excited to share his food with a wider audience on “Diners, Drive-ins and Dives.”

A Passion for Food

Stevens’ passion for food is evident in everything he does. He sources his ingredients from local farmers and purveyors, and he takes pride in preparing each dish with care and precision.

He says that he wants his customers to have a memorable dining experience at The Franklin Cafe.

A Community Gathering Place

The Franklin Cafe is more than just a restaurant. It is also a community gathering place.

Stevens hosts a variety of events at the restaurant, including live music, trivia nights, and cooking classes.

He says that he wants The Franklin Cafe to be a place where people can come together and enjoy good food and good company.

A Must-Visit Destination

The Franklin Cafe is a must-visit destination for anyone who loves good food.

Whether you are a local resident or just visiting Franklinton, be sure to stop by The Franklin Cafe and experience Stevens’ unique cuisine for yourself.

Local Restaurant to Be Featured on Popular Food Show

The Franklin Cafe, a beloved Franklinton restaurant, will soon be featured on Guy Fieri’s popular Food Network show, “Diners, Drive-ins and Dives.” The episode, which is set to air later this year, will highlight the restaurant’s distinctive menu and the passion of its chef and owner, Brian Stevens.

Stevens, a graduate of the Culinary Institute of America, has been at the helm of The Franklin Cafe for the past five years. He is known for his creative dishes that blend traditional American comfort food with international flavors.

What to Expect on the Show

The episode of “Diners, Drive-ins and Dives” featuring The Franklin Cafe is sure to be a mouthwatering experience. Viewers will get to see Stevens prepare some of his signature dishes, including his famous shrimp and grits and chicken and waffles.

Stevens will also share his passion for food and his commitment to using local ingredients. He will take Fieri on a tour of his favorite local farms and purveyors.

A Must-See for Food Lovers

The episode of “Diners, Drive-ins and Dives” featuring The Franklin Cafe is a must-see for any food lover. Viewers will get to see a talented chef in action and learn about the passion that drives him.

The episode is sure to leave viewers hungry for more and inspire them to visit The Franklin Cafe for themselves.